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SpecialitiesA great variety of home made dessert is available:
- bonêt della nonna (grandma pudding) with cook cream,
- oven cooked stuffed peaches, or peaches with "Birbet" (sparkling red wine)
and finally,
- hazelnut cake with Moscato (sparkling white wine) sabayon
The cellar offer a great selection of Piedmont wine.
Warning: during the summer, transiting near our restaurant, you can be attracted by the good "perfume" of grilled meat cooked in our dehor! |
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